The Best Mango Salsa Recipe
Experience the vibrant flavors of summer with The Best Mango Salsa Recipe, a delightful blend of ripe mangos, zesty lime, and fresh herbs. This refreshing salsa is perfect for any occasion—whether you’re hosting a backyard barbecue, enjoying a family dinner, or looking for a healthy snack. Its versatility shines as it pairs beautifully with grilled chicken, tacos, or simply enjoyed with crispy tortilla chips. Customize the spice level to your preference, making it an excellent addition to your culinary repertoire. Brighten up your meals effortlessly with this easy-to-make salsa that bursts with fresh flavors and nutrients!
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 4
- Category: Appetizer
- Method: Mixing
- Cuisine: Mexican
Ingredients
Scale
- 2 ripe mangos (peeled and diced)
- 1 onion (finely chopped; red onion recommended)
- 1 jalapeno pepper (finely chopped; adjust for heat)
- ½ bell pepper (chopped)
- ¼ cup fresh cilantro (chopped)
- 1 garlic clove (minced)
- 2 tablespoons extra virgin olive oil
- Juice of 1 lime
- ½ teaspoon sea salt
- ⅛ teaspoon freshly ground black pepper
Instructions
- In a mixing bowl, combine all the ingredients.
- Gently mix until everything is well combined.
- Serve immediately for the freshest taste or store in the refrigerator for up to 5 days.
Nutrition
- Serving Size: 64g
- Calories: 60
- Sugar: 9g
- Sodium: 120mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://flavorandspoon.com/the-best-mango-salsa-recipe/