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Sweet Hawaiian Crockpot Chicken – 5 Ingredient Crockpot Meal

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Sweet Hawaiian Crockpot Chicken is a delightful, easy-to-make dish that transports you to tropical shores with its vibrant flavors. This 5-ingredient recipe features tender chicken cooked slowly to perfection, infused with juicy pineapple and a delectable sweet-savory sauce. Perfect for busy weeknights or casual family gatherings, this meal can be served in various ways, ensuring everyone leaves the table satisfied. Whether over a bed of rice, tucked into lettuce wraps, or even in tacos, this dish is versatile and full of flavor. Let your slow cooker do the work while you enjoy the tantalizing aroma filling your home.

Ingredients

Scale
  • 2 pounds boneless skinless chicken breasts
  • 1 cup pineapple chunks
  • 1/2 cup pineapple juice
  • 1/3 cup soy sauce
  • 1/3 cup brown sugar
  • 2 cloves garlic, minced
  • 1 tablespoon cornstarch
  • 2 tablespoons water

Instructions

  1. Place the chicken in the slow cooker.
  2. Add pineapple chunks on top of the chicken.
  3. In a mixing bowl, combine pineapple juice, soy sauce, brown sugar, and minced garlic; mix well.
  4. Pour the sauce over the chicken and ensure it’s well-coated.
  5. Cook on low for 5–6 hours or high for 3–4 hours.
  6. In the last 10–15 minutes of cooking, mix cornstarch with water and add to thicken the sauce.
  7. Serve over rice or steamed vegetables.

Nutrition

Find it online: https://flavorandspoon.com/sweet-hawaiian-crockpot-chicken-5-ingredient-crockpot-meal/