Strawberry Spinach Pasta Salad
Indulge in the vibrant flavors of Strawberry Spinach Pasta Salad, an irresistible blend of fresh strawberries and crunchy baby spinach tossed with bow tie pasta. This light and refreshing salad is drizzled with a tangy homemade poppyseed dressing, making it an ideal choice for picnics, potlucks, or casual dinners. With its colorful presentation and delightful taste, this dish is sure to impress your guests while keeping your meal healthy and delicious. Plus, it’s quick to prepare, allowing you more time to enjoy the company of friends and family.
- Prep Time: 15 minutes
- Cook Time: 22 minutes
- Total Time: 37 minutes
- Yield: Serves approximately 6 people 1x
- Category: Salad
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 lb. bow tie pasta (cooked)
- 3 cups baby spinach (chopped)
- 1 lb. strawberries (sliced)
- 3/4 cup raspberry vinegar (or cider)
- 3 tablespoons honey
- 3 teaspoons extra virgin olive oil
- 3 teaspoons cornstarch
- 1½ teaspoons salt
- 3/4 teaspoon onion powder
- 3/4 teaspoon mustard powder
- 3 teaspoons poppy seeds
Instructions
- Cook the pasta in a large pot of boiling water according to package directions until al dente. Drain and let cool.
- For the dressing, combine raspberry vinegar, honey, olive oil, cornstarch, salt, onion powder, mustard powder, and poppy seeds in a small saucepan. Bring to a gentle boil while whisking until thickened. Remove from heat and allow cooling.
- In a large mixing bowl, combine cooled pasta with chopped spinach and sliced strawberries. Pour the cooled dressing over the salad and toss gently until well combined.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 10g
- Sodium: 290mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 5g
- Protein: 6g
- Cholesterol: 0mg
Find it online: https://flavorandspoon.com/strawberry-spinach-pasta-salad/