Strawberry Lemonade Quick Bread
Indulge in the delightful taste of Strawberry Lemonade Quick Bread, a perfect summer treat that’s both refreshing and easy to make. This quick bread combines the sweetness of fresh strawberries with a zesty lemonade glaze, making it an ideal addition to picnics, brunches, or cozy afternoons at home. With its vibrant colors and delicious flavors, it’s sure to impress everyone at your gathering. Whether enjoyed as a breakfast delight, dessert, or snack, each moist slice is bursting with fruity goodness. Customize it by adding nuts or other fruits for an extra twist!
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: Makes approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- ½ cup granulated sugar
- 1 teaspoon baking soda
- ¼ teaspoon salt
- 8 ounces fresh strawberries (hulled and chopped)
- ¾ cup milk
- ½ cup unsalted butter (melted)
- 1 large egg
- ½ teaspoon vanilla extract
- Juice and zest of one lemon
Instructions
- Preheat oven to 350°F (175°C) and grease a loaf pan.
- In a mixing bowl, whisk together flour, sugar, baking soda, and salt.
- In another bowl, mix milk, melted butter, egg, vanilla extract, lemon juice, and lemon zest.
- Gradually add the wet mixture to dry ingredients; stir gently until just combined.
- Fold in chopped strawberries.
- Pour batter into the prepared loaf pan and bake for about 60 minutes or until a toothpick comes out clean.
- Cool for 10 minutes in the pan before transferring to a wire rack.
Nutrition
- Serving Size: 1 slice (70g)
- Calories: 185
- Sugar: 9g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Find it online: https://flavorandspoon.com/strawberry-lemonade-quick-bread/