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Strawberry Cream Sandwiches

Strawberry Cream Sandwiches

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Indulge in the delightful experience of Strawberry Cream Sandwiches, a perfect treat for any occasion. These soft, creamy sandwiches feature a luscious filling made from whipped cream cheese and fresh strawberries, bringing a burst of flavor to your gatherings. Ideal for spring tea parties, bridal showers, or brunches, their vibrant presentation and sweet taste are sure to impress your guests. With just 15 minutes of prep time, you can create these elegant desserts that are as easy to make as they are delicious. Customize them with your favorite fruits or adjust the sweetness to match your preferences. Enjoy this refreshing dessert that combines simplicity with elegance!

Ingredients

Scale
  • 12 Strawberries
  • 1 pint Heavy Whipping Cream
  • 8 oz. Cream Cheese (softened to room temp)
  • 1/4 cup Powdered Sugar (or more to taste)
  • 1/4 tsp Vanilla
  • 1 tbsp Lemon Zest
  • 8-10 slices White Bread

Instructions

  1. Prepare the strawberries by washing, hulling, and drying them.
  2. In a mixing bowl, whip cream cheese until fluffy, then add heavy cream, powdered sugar, vanilla extract, and lemon zest; mix until combined.
  3. Spread the cream mixture on slices of bread and arrange strawberries on half of the slices.
  4. Top with more cream mixture, place another slice on top, and gently press down.
  5. Score diagonally across each sandwich; wrap tightly in plastic wrap and refrigerate for 2 hours before serving.
  6. Cut along scored lines and enjoy.

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