Jalapeno Peach Chicken Skewers
Enjoy these delicious Jalapeno Peach Chicken Skewers that blend sweet and spicy flavors! Perfect for gatherings or quick dinners. Try them today!
- Prep Time: 15 minutes
- Cook Time: 11 minutes
- Total Time: 26 minutes
- Yield: Serves approximately 6 (with each serving being one skewer) 1x
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 pounds boneless, skinless chicken breasts
- 4 yellow peaches
- 3 medium jalapeno peppers
- ½ cup peach preserves
- 2 tablespoons extra virgin olive oil
- 1 teaspoon kosher salt
- ½ teaspoon black pepper
- ½ teaspoon chili powder
- 1 teaspoon soy sauce
- 1 teaspoon apple cider vinegar
- 1 teaspoon Dijon mustard
- ½ teaspoon garlic, minced
- ⅛ teaspoon red pepper flakes
- 15 wooden skewers, (soaked in water for 30 minutes)
Instructions
- Soak wooden skewers in water for 30 minutes.
- In a mixing bowl, marinate cubed chicken with kosher salt, black pepper, chili powder, and olive oil for 10 minutes.
- Thread marinated chicken onto skewers, alternating with peach quarters and jalapeno chunks.
- Prepare the glaze by combining peach preserves, olive oil, soy sauce, apple cider vinegar, Dijon mustard, minced garlic, kosher salt, black pepper, and red pepper flakes in a bowl.
- Preheat air fryer to 400°F (200°C). Cook skewers for about 11 minutes or until chicken is cooked through and slightly charred; brush with glaze halfway through cooking.
Nutrition
- Serving Size: 1 skewer (approximately 115g)
- Calories: 205
- Sugar: 12g
- Sodium: 350mg
- Fat: 8g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 19g
- Cholesterol: 70mg
Find it online: https://flavorandspoon.com/jalapeno-peach-chicken-skewers/