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Greek Flatbread Recipe with Homemade Tzatziki

Greek Flatbread Recipe with Homemade Tzatziki
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Indulge in the vibrant flavors of this Greek Flatbread Recipe with Homemade Tzatziki, a delightful dish that brings together tender marinated chicken, fresh spinach, and a zesty homemade tzatziki sauce. Perfect for gatherings or quick weeknight dinners, this recipe is not only delicious but also nutritious, making it an ideal choice for anyone looking to explore Greek cuisine at home. The flatbread is soft and warm, serving as the perfect base for your savory toppings. Enjoy the freshness of herbs and spices while you create a memorable meal that everyone will love.

Ingredients

Scale
  • 2 boneless skinless chicken breasts
  • 1 lemon (juiced)
  • 2 cups plain Greek yogurt
  • 1/2 cucumber (peeled)
  • 3 cups all-purpose flour
  • Olive oil
  • Fresh spinach
  • Garlic
  • 1 tsp oregano
  • 1/2 tsp salt
  • 2 tbsp olive oil for marinade
  • 1 tsp sea salt for tzatziki
  • 3 cloves garlic (peeled and mashed into a paste)
  • 1 tbsp apple vinegar
  • 1 tbsp fresh dill (minced)
  • 1 cup warm water (about 110 degrees)
  • 3 tbsp extra-virgin olive oil (plus more for bowl)
  • 2 tsp coarse salt
  • Oil to brush on the dough before cooking
  • 1 large onion (sliced)
  • 1/2 onion (sautéed)
  • 1 flatbread
  • 150 g baby spinach (sautéed)
  • 1/2 cup tzatziki sauce
  • 1 head roasted garlic
  • 2 tbsp olive oil (to drizzle after cooking)

Instructions

  1. Marinate the chicken: Combine lemon juice, minced garlic, oregano, olive oil, and salt in a mixing bowl. Add chicken and coat well; let marinate for at least 30 minutes.
  2. Prepare tzatziki: Grate cucumber and sprinkle with sea salt. After 10 minutes, mix Greek yogurt, mashed garlic, olive oil, apple vinegar, minced dill, and squeezed cucumber.
  3. Make flatbread dough: Mix warm water with yeast; let sit until frothy. In a bowl, combine flour and salt; add yeast mixture and olive oil. Knead until smooth.
  4. Cook chicken: Heat oil in a skillet; cook marinated chicken until fully cooked through.
  5. Sauté onions and spinach; roll out flatbreads and cook until golden.
  6. Assemble: Spread tzatziki on flatbreads; top with sautéed spinach mixture, cooked chicken pieces, feta cheese, and roasted garlic drizzle.

Nutrition

Find it online: https://flavorandspoon.com/greek-flatbread-recipe-with-homemade-tzatziki/