4th of July Strawberries
Indulge in the vibrant flavors of summer with these delightful 4th of July Strawberries. A perfect blend of fresh strawberries dipped in creamy white chocolate and adorned with colorful sprinkles, these festive treats are both visually stunning and incredibly easy to make. Ideal for barbecues, picnics, or any summer celebration, they offer a guilt-free dessert option that everyone will love. With just a few simple ingredients and quick preparation steps, you can create an eye-catching centerpiece that adds a splash of color to your festivities.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pound strawberries (washed and dried)
- 1 cup white melting chocolate (broken into pieces)
- Assorted red, white, and blue sprinkles
Instructions
- Line a baking sheet with parchment paper.
- In a medium microwaveable bowl, melt the white chocolate at 50% power for 30 seconds at a time until smooth.
- Pour sprinkles into small bowls for easy access.
- Hold each strawberry by the stem and dip it into the melted chocolate, leaving the top third uncovered; shake off excess chocolate.
- Spoon sprinkles onto the bottom third of each strawberry immediately after dipping.
- Place dipped strawberries on the prepared baking sheet and allow to cool for about 30 minutes until set.
- Serve on a platter at your gathering and enjoy!
Nutrition
- Serving Size: 1 serving
- Calories: 80
- Sugar: 9g
- Sodium: 5mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://flavorandspoon.com/4th-of-july-strawberries/