These Red White and Blue Rice Krispie Treats are a delightful and colorful dessert that adds a festive touch to any gathering. Perfect for Memorial Day or the 4th of July, this recipe is easy to make and loved by both kids and adults. The layers of red, white, and blue not only create an eye-catching presentation but also deliver a sweet crunch that’s hard to resist.
Why You’ll Love This Recipe
- Easy to Make: With just a few simple steps, you can whip up these treats in no time.
- Festive Appearance: The vibrant colors make them a standout dessert at any celebration.
- Customizable Options: Feel free to add your favorite toppings like sprinkles or M&M’s for extra fun!
- Kid-Friendly: Kids will love getting involved in the preparation and decorating process.
- Perfect for Any Occasion: Whether it’s a BBQ, birthday party, or holiday gathering, these treats fit right in.
Tools and Preparation
To make these delicious Red White and Blue Rice Krispie Treats, you’ll need some basic kitchen tools. Having the right equipment ensures that the process goes smoothly and your treats come out perfectly.
Essential Tools and Equipment
- Mixing bowls
- Microwave-safe containers
- 9×13″ baking dish
- Rubber spatula or wooden spoon
- Wax paper (optional)
Importance of Each Tool
- Mixing bowls: Essential for melting marshmallows separately while keeping flavors distinct.
- Microwave-safe containers: Ensures safe heating of ingredients without any risk of damage.
- 9×13″ baking dish: Provides the perfect space for layering your treats evenly.
- Rubber spatula or wooden spoon: Helps mix the ingredients thoroughly without sticking.

Ingredients
To create these festive Red White and Blue Rice Krispie Treats, gather the following ingredients:
For the Base
- 6 Tablespoons unsalted butter
- 15 cups mini vegan marshmallows (about 2 bags)
- 9 cups rice krispies
For Decoration (Optional)
- 1/4 cup festive sprinkles
- 1/2 cup M&M’s
- Red and blue food coloring
How to Make Red White and Blue Rice Krispie Treats
Step 1: Prepare Your Dish
Butter a 9×13″ dish well to prevent sticking. Set this aside as you prepare your layers.
Step 2: Melt the Marshmallows
- Place 2 Tablespoons of butter and 5 cups of mini vegan marshmallows into three separate microwavable bowls.
- Microwave the first bowl for 1 minute; stir well. If needed, microwave an additional 15 seconds until smooth.
- Stir in blue food coloring until you achieve your desired shade.
Step 3: Combine with Rice Krispies
- Add 3 cups of rice krispies into the melted marshmallow mixture.
- Stir until everything is well combined.
- Press this mixture evenly into the bottom of your prepared dish using either buttered hands or wax paper.
Step 4: Repeat with Red Layer
Repeat Steps 2-3 using red food coloring for the second layer, then press it on top of the blue layer.
Step 5: Finish Off with a Plain Layer
For the top layer, use an additional mixture of melted marshmallows and rice krispies without any color added.
Step 6: Add Toppings
Immediately sprinkle with festive sprinkles and M&M’s if desired while still warm.
Step 7: Let It Set & Serve
Cover with plastic wrap until ready to serve. Butter your knife (a plastic one works best) before slicing into squares. Enjoy this delightful treat!
These Red White and Blue Rice Krispie Treats are sure to be a hit at your next summer gathering!
How to Serve Red White and Blue Rice Krispie Treats
These red white and blue rice krispie treats are visually stunning and perfect for any festive gathering. Serve them in fun ways to enhance your celebration!
Fun Presentation Ideas
- Layered Dessert Cups – Cut the treats into small squares and layer them in clear cups. Add whipped cream and fresh berries for a beautiful presentation.
- Patriotic Platter – Arrange the treats on a platter with other red, white, and blue desserts like fruit skewers or cupcakes to create a festive dessert table.
- Individual Wrappings – Wrap each treat in colorful cellophane and tie with a ribbon. This makes for great party favors!
- Ice Cream Sandwiches – Place two squares of the treats around a scoop of vanilla ice cream for a delicious twist.
Pairing Beverages
- Lemonade or Fruit Punch – Refreshing drinks that complement the sweetness of the treats.
- Sparkling Water – A light option that cleanses the palate without overpowering the dessert.
How to Perfect Red White and Blue Rice Krispie Treats
To ensure your red white and blue rice krispie treats come out delicious every time, follow these handy tips.
- Use Fresh Ingredients – Ensure your marshmallows are soft and fresh for the best texture.
- Butter Your Hands – Apply butter on your hands when pressing down the layers to prevent sticking.
- Mix Colors Well – Stir food coloring thoroughly into the melted marshmallow mixture to achieve vibrant layers.
- Cool Completely – Let the treats cool fully before cutting, as this will help them hold their shape better.
Best Side Dishes for Red White and Blue Rice Krispie Treats
Pair these delightful red white and blue rice krispie treats with some fantastic side dishes that complement their sweetness.
- Grilled Veggie Skewers – Colorful veggies grilled to perfection add a savory touch to your meal.
- Fruit Salad – A mix of seasonal fruits can balance out the sweetness with refreshing flavors.
- Classic Potato Salad – Creamy potato salad is an all-time favorite that pairs well with sweet desserts.
- Coleslaw – Crunchy coleslaw adds texture and a tangy flavor contrast to your menu.
- Caprese Salad Skewers – Cherry tomatoes, mozzarella balls, and basil drizzled with balsamic glaze make a refreshing addition.
- Cheesy Garlic Breadsticks – Warm, cheesy breadsticks offer a comforting side that everyone loves.
- Vegetable Platter with Hummus – A healthy option that brings crunch and variety alongside sweet treats.
- Corn on the Cob – Grilled or boiled corn adds a sweet, buttery experience that enhances any BBQ spread.
Common Mistakes to Avoid
Making Red White and Blue Rice Krispie Treats can be simple, but there are a few common pitfalls to watch out for.
- Skipping the buttering step: Not buttering your dish can make it hard to remove the treats later. Always butter your dish before adding the mixture.
- Overheating the marshmallows: Heating marshmallows for too long can cause them to become tough. Heat them just until they are melted and smooth.
- Not pressing firmly enough: If you don’t press the mixture down firmly, the treats may crumble. Use either buttered hands or wax paper to compact the layers well.
- Using too much food coloring: Adding too much food coloring can affect the texture of your treats. Start with a few drops and add more if needed.
- Forgetting about sprinkles: Sprinkles add fun and flair! Don’t skip them unless you prefer a simpler look.

Storage & Reheating Instructions
Refrigerator Storage
- Store in an airtight container for up to 1 week.
- Layer parchment paper between treats to prevent sticking.
Freezing Red White and Blue Rice Krispie Treats
- Wrap individual squares in plastic wrap before placing in a freezer-safe bag.
- Keep frozen for up to 3 months for best quality.
Reheating Red White and Blue Rice Krispie Treats
- Oven: Preheat to 300°F (150°C) and heat for about 5-10 minutes until warm.
- Microwave: Warm individual squares on medium power for 10-15 seconds.
- Stovetop: Gently heat in a non-stick pan over low heat, stirring occasionally until warm.
Frequently Asked Questions
If you’re curious about making Red White and Blue Rice Krispie Treats, here are some answers to common questions.
Can I use regular marshmallows instead of vegan?
You can use regular marshmallows if you prefer, but this recipe is designed for vegan options that everyone can enjoy.
How do I make these treats more festive?
Adding different colored sprinkles or using star-shaped cookie cutters can enhance their festive look.
Can I customize the colors?
Absolutely! You can use different food colorings to create unique layers or designs as per your theme.
How long do Red White and Blue Rice Krispie Treats last?
They last up to one week when stored properly in an airtight container at room temperature.
What can I serve with these treats?
These delicious snacks pair well with fruit skewers, lemonade, or any other light summer desserts!
Final Thoughts
These Red White and Blue Rice Krispie Treats are not only easy to make but also perfect for celebrations like Memorial Day or July Fourth. Their vibrant colors and delightful sweetness appeal to all ages. Feel free to customize them with different sprinkles or toppings for added fun!
Red White and Blue Rice Krispie Treats
Get ready to celebrate with these vibrant Red White and Blue Rice Krispie Treats! Perfectly suited for summer gatherings like BBQs or Independence Day festivities, this fun and colorful dessert is a hit among both kids and adults. With distinct layers of red, white, and blue, these treats not only look fantastic but also offer a delightful crunch that will leave everyone wanting more. Easy to prepare, they require just a few simple ingredients and steps, making them an excellent choice for those who want to whip up something special without spending hours in the kitchen. Customizable with your favorite toppings like sprinkles or chocolate candies, these no-bake treats are sure to bring joy to any celebration.
- Prep Time: 20 minutes
- Cook Time: 5 minutes
- Total Time: 25 minutes
- Yield: About 24 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
- 6 tablespoons unsalted butter
- 15 cups mini vegan marshmallows
- 9 cups rice krispies
- Red and blue food coloring (optional)
- Festive sprinkles and M&M's (optional)
Instructions
- Butter a 9×13-inch dish to prevent sticking.
- Melt 2 tablespoons of butter with 5 cups of marshmallows in a microwave-safe bowl until smooth. Add blue food coloring until desired shade is reached.
- Stir in 3 cups of rice krispies until combined, then press into the prepared dish.
- Repeat the process using red food coloring for the second layer. Press on top of the blue layer.
- For the final layer, use plain melted marshmallows mixed with rice krispies.
- Immediately add sprinkles and M&M's on top while warm.
- Allow to cool completely before cutting into squares.
Nutrition
- Serving Size: 1 square (45g)
- Calories: 150
- Sugar: 15g
- Sodium: 85mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg